Live Lebanese saj catering

Saj by Sonia

A warm, polished live station for weddings, brunches, birthdays, and private events across Lebanon.

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Private events Indoor or outdoor

Live baking Fresh at the table

Premium setup Elegant and clean

For every occasion

Traditional flavor, served with modern hospitality.

Sonia brings the familiar taste of fresh saj into a refined event setup: fast service, thoughtful presentation, and recipes that still feel homemade.

Elegant service Weddings

Fresh saj served smoothly between photos, greetings, and the dance floor.

Sonia at the live saj station for brunches

Morning favorite Brunches

Warm dough, familiar toppings, and generous bites for relaxed gatherings.

Flexible setup Private events

A compact live station with polished presence for homes, gardens, and venues.

Sonia, founder and chef — **Sonia** Founder and chef

The origin story

From Sunday rituals to your event.

It started with a simple family tradition. Every Sunday, the smell of toasted wheat and wild zaatar filled Sonia's home. It was not just breakfast; it was a gathering.

Friends began asking for the same dough at birthdays, weddings, and cozy family mornings. Sonia turned that feeling into a professional catering experience built around authenticity, hygiene, speed, and care.

Today, Sonia and her trained team bring that same "Sette" taste to events with a setup that feels clean, elegant, and personal.

Authentic recipesTraditional dough and toppings.

Modern serviceTrained team, clean flow.

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